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There's finally a museum dedicated to French cheese in Paris

Say “cheese” and Pierre Brisson is a happy man. The founder of France’s first cheese museum is passionate about the subject – and not just eating it but passing on the traditional skills of cheesemaking to future generations.

“It’s not an easy job but a marvellous one and there is a real risk that it could disappear,” he said. “I wanted to do something so people understand at what point there is an ancestral savoir faire in making cheese.

EC launches new online tool on sustainability in agriculture

The European Commission has launched an interactive tool offering clear and comprehensible information on sustainability in agriculture. The Agri Sustainability Compass brings together 20 key indicators for the three dimensions of sustainability in agriculture and rural areas. This helps users quickly grasp the current state of agriculture’s sustainability and its evolution over time.

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MEPs improve EU protection for quality agricultural products

EP has given its final green light to the reform of EU rules strengthening the protection of Geographical Indications for wine, spirit drinks and agricultural products. The regulation adopted today with 520 votes in favour, 19 against and 64 abstentions protects GIs offline and online, gives more powers to their producers and simplifies the registration process of GIs.

Protection online

Study confirms that EU trade opens new commercial opportunities for EU agri-food exporters

A study assessing the potential impact of ten free trade agreements (recently concluded or currently under negotiation) confirms that the EU trade approach opens new commercial opportunities for EU agri-food exporters. Engaging in preferential trade relations diversifies import sources, thus improving the resilience of EU food supply chains.

EC presents options for simplification to reduce the burden for EU farmers

The European Commission sent a paper to the Belgian Presidency outlining first possible actions to help reduce the administrative burden weighing on farmers' shoulders. The document, which will be discussed with Member States in the agricultural Council of 26 February, lists a range of short- and mid-term actions that can be taken to achieve simplification. This will serve as the basis for discussions and joint action with EU countries.

New Genomic Techniques: MEPs back rules to support green transition of farmers

For a more sustainable and resilient food system, MEPs support a simpler process for NGT plants equivalent to conventional plants, while others must follow stricter rules.

Parliament adopted its position for negotiations with member states on the Commission proposal on New Genomic Techniques (NGTs), which alter the genetic material of an organism, with 307 votes to 263 and 41 abstentions.

Commission proposes to allow EU farmers to derogate for one year from certain agricultural rules

The European Commission proposes to allow EU farmers to avail of derogations for the year 2024 from Common Agricultural Policy rules obliging them to keep certain areas non-productive. The Commission's proposal, sent to Member States who will vote on it in a committee meeting, provides a first concrete policy response to address farmers' income concerns. It also follows requests outlined by several Member States in Agriculture Council meetings.