Promoting a more sustainable, competitive and resilient Europe and boosting rural areas: Council approves conclusions on the opportunities of the bioeconomy
Using biomass to produce food, materials and energy can help boost rural communities, increase competitiveness and combat many of the challenges that the EU is faced with. These are the conclusions put forward by farming ministers on the opportunities that a sustainable and circular bioeconomy presents for a greener, fairer and more competitive Europe.
Peter Kullgren, Swedish Minister for Rural Affairs:

